Double Dhamaka Lollipop is made with sugar, corn syrup, and other ingredients that are boiled together to form a hard, smooth shell. It comes in a wide variety of flavors and colors, from fruity and sour to chocolate and caramel. A stick is inserted into the center of the candy shell to make it easier to hold and eat. Double Dhamaka Lollipop is a popular on-the-go snack and are often sold in small packages that can be easily carried in a pocket or purse.